American Porter Recipe - American Robust Porter - French Toast and Cinnamon Roll
American Porter
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American Robust Porter - French Toast and Cinnamon Roll
by MomentumBrewing on 7/29/2023
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
Our base American Porter recipe with Amoretti artisan flavorings of French Toast and Cinnamon Roll.
This recipe was cloned from American Robust Porter - Mississippi Mud.
66% - Maris Otter Pale - UK
7% - Caramel/Crystal 40 - US
1% - Melanoidin Malt - US
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
American Robust Porter - French Toast and Cinnamon...
American Porter
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.078
OG
-
1.016
FG
-
39.1 IBU (tinseth)
Bitterness
-
0.50
BG:GU
-
37.8° SRM
Color
-
70%
Efficiency
-
8.1% ABV
Alcohol
-
268 per 12oz
Calories
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