American Porter Recipe - All grain porter
American Porter
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All grain porter
by Crisp-Brewing 4/24/2025
Recipe Type: All Grain + Extract
Batch Size: 5.5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 30 min
Efficiency: 50%
All Grain Plus Extract American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Pilsner - US, Munich Dark - DE, Flaked Wheat - US, De-Husked Caraf II - DE, De-Husked Caraf III - DE, Special B - BE, Melanoidin Malt - US, Roasted Barley - US, Cluster Hops, Fermentis Safale US-05 Homebrew Yeast.
42% - Maris Otter Pale - UK
6% - De-Husked Caraf II - DE
6% - De-Husked Caraf III - DE
3% - Melanoidin Malt - US
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
All grain porter
American Porter
5.50
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
30
min
Boil Time
1.063
OG
1.012
FG
29.0 IBU (tinseth)
Bitterness
0.46
BG:GU
60.0 ° SRM
Color
50%
Efficiency
6.6 % ABV
Alcohol
210 per 12oz
Calories
Clone This Recipe
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