Belgian Pale Ale Recipe - test hoppy Belgian - style
Belgian Pale Ale
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test hoppy Belgian - style
by hopdog 7/28/2023
Recipe Type: All Grain
Batch Size: 39 Liter(s)
Boil Size: 39 Liter(s)
Boil Time: 60 min
Efficiency: 70%
All Grain Belgian Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Table Sugar - Sucrose - US, Centennial Hops, Saaz Hops, Fermentis Safbrew Abbaye Homebrew Yeast.
10% - Table Sugar - Sucrose - US
name
Fermentis Safbrew Abbaye
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
test hoppy Belgian - style
Belgian Pale Ale
39.00
Gallons
Liters
Batch Size
39.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.052
OG
1.009
FG
29.9 IBU (tinseth)
Bitterness
0.58
BG:GU
3.5 ° SRM
Color
70%
Efficiency
5.5 % ABV
Alcohol
172 per 12oz
Calories
Clone This Recipe
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