First Beer - Dark Recipe

Recipe Info

Recipe Image

First Beer - Dark

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Rolled Oats - US, Willamette Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

100% - Rolled Oats - US
6
33
2
Mash

Hops

Willamette
3
Pellet
Boil
60 min(s)
5
68.4

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

First Beer - Dark
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.030 OG
  • 1.007 FG
  • 68.4 IBU (tinseth) Bitterness
  • 2.30 BG:GU
  • 2.7° SRM Color
  • 75% Efficiency
  • 2.9% ABV Alcohol
  • 96 per 12oz Calories
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