summer 2023 IPA 136 Recipe

Recipe Info

Recipe Image

summer 2023 IPA 136

by on
All Grain
10 Gallon(s)
12 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Golden Naked Oats - UK, Crystal 15L - CA, Bravo Hops, bru - 1 Hops, El Dorado Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

91% - 2-Row - US
21
37
1
Mash
4% - Golden Naked Oats - UK
1
33
10
Mash
4% - Crystal 15L - CA
1
34
15
Mash

Hops

Bravo
0.7
Pellet
Boil
60 min(s)
15
19.5
bru - 1
1.5
Pellet
Boil
15 min(s)
14.8
20.4
El Dorado
1.5
Pellet
Boil
10 min(s)
13.7
13.8
bru - 1
1
Pellet
Boil
5 min(s)
14.8
5.5
El Dorado
0.5
Pellet
Boil
5 min(s)
13.7
2.5
bru - 1
1
Pellet
Boil
0 min(s)
14.8
0.0
El Dorado
1
Pellet
Boil
0 min(s)
13.7
0.0
El Dorado
2
Pellet
DryHop
0 day(s)
13.7
0.0
bru - 1
2
Pellet
DryHop
0 day(s)
14.8
0.0

Yeast

White Labs California Ale WLP001
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

summer 2023 IPA 136
  • 10.00 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.013 FG
  • 61.7 IBU (brewgr) Bitterness
  • 0.97 BG:GU
  • 4.3° SRM Color
  • 75% Efficiency
  • 6.5% ABV Alcohol
  • 213 per 12oz Calories
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