Dunkles Weissbier Recipe - Tuonelan sahti

Recipe Info

Recipe Image

Tuonelan sahti

by on
All Grain
2 Gallon(s)
2.3 Gallon(s)
60 min
75%
All Grain Dunkles Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Dark Munich - DE, Rye - DE, Flaked Oats - US, Unmalted Wheat - BE, Midnight Wheat - US, Saaz Hops, White Labs Amer. Hefeweizen Ale WLP320 Homebrew Yeast.

Fermentables

55% - 2-Row - US
5
37
1
Mash
22% - Dark Munich - DE
2
36
10
Mash
11% - Rye - DE
1
38
3
Mash
5% - Flaked Oats - US
0.5
37
1
Mash
5% - Unmalted Wheat - BE
0.5
35
2
Mash
1% - Midnight Wheat - US
0.1
32
549
Mash

Hops

Saaz
1
Pellet
Boil
10 min(s)
3.8
6.7

Yeast

White Labs Amer. Hefeweizen Ale WLP320
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Tuonelan sahti
Dunkles Weissbier
  • 2.00 Gallons Liters Batch Size
  • 2.30 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.125 OG
  • 1.035 FG
  • 6.7 IBU (tinseth) Bitterness
  • 0.05 BG:GU
  • 19.7° SRM Color
  • 75% Efficiency
  • 11.6% ABV Alcohol
  • 458 per 12oz Calories
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