American Porter Recipe - Blackberry Porter
American Porter
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Blackberry Porter
by Brewer 115209 on 6/19/2023
All Grain
5 Gallon(s)
6 Gallon(s)
60 min
76%
Blackberry Porter
This recipe was cloned from Blackberry Porter.
27% - Caramel/Crystal 60 - US
10% - Chocolate Malt - US
Wyeast London Ale III 1318
Fermentis Safale US-05
Brewer's Best Natural Blackberry Flavoring
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Blackberry Porter
American Porter
-
5.00
Gallons
Liters
Batch Size
-
6.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.082
OG
-
1.020
FG
-
38.3 IBU (tinseth)
Bitterness
-
0.47
BG:GU
-
54.6° SRM
Color
-
76%
Efficiency
-
8.1% ABV
Alcohol
-
284 per 12oz
Calories
Clone This Recipe
American Porter
OG: 1.050-1.070 / Your OG: 1.082 FG: 1.012-1.018 / Your FG: 1.020 IBU: 25-50 / Your IBU: 10 SRM: 22-40 / Your SRM: 54.6 ABV: 4.8-6.5 / Your ABV: 8.1 BG:GU: 0.36-1.00 / Your BG:GU: 0.12
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