Pale Kellerbier Recipe - Emma Pers Festbier
Pale Kellerbier
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Emma Pers Festbier
by Jonas on 6/12/2023
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 23 Liter(s)
Boil Time: 75 min
Efficiency: 70%
All Grain Pale Kellerbier homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Cara300, Sweet Caramalt, Floor-Malted Bohemian Wheat - DE, Hallertauer Mittelfrüh Hops, Kazbek Hops, Fermentis Saflager S-189 Homebrew Yeast, Calcium Cloride, Magnesium.
This recipe was cloned from Maja och Vincent Kellerbier .
92% - Maris Otter Pale - UK
2% - Floor-Malted Bohemian Wheat - DE
name
Fermentis Saflager S-189
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Emma Pers Festbier
Pale Kellerbier
20.00
Gallons
Liters
Batch Size
23.00
Gallons
Liters
Boil Size
75
min
Boil Time
1.048
OG
1.008
FG
24.5 IBU (tinseth)
Bitterness
0.51
BG:GU
6.7 ° SRM
Color
70%
Efficiency
5.2 % ABV
Alcohol
157 per 12oz
Calories
Clone This Recipe
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