Pale Kellerbier Recipe - Maja och Vincent Kellerbier
Pale Kellerbier
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Maja och Vincent Kellerbier
by Jonas 4/27/2022
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 23 Liter(s)
Boil Time: 75 min
Efficiency: 70%
All Grain Pale Kellerbier homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Cara300, Floor-Malted Bohemian Wheat - DE, Carapale, Kazbek Hops, Hallertauer Mittelfrüh Hops, Fermentis Saflager W-34/70 Homebrew Yeast, Calcium Cloride, Magnesium.
92% - Maris Otter Pale - UK
2% - Floor-Malted Bohemian Wheat - DE
name
Fermentis Saflager W-34/70
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Maja och Vincent Kellerbier
Pale Kellerbier
20.00
Gallons
Liters
Batch Size
23.00
Gallons
Liters
Boil Size
75
min
Boil Time
1.048
OG
1.008
FG
24.7 IBU (tinseth)
Bitterness
0.51
BG:GU
7.5 ° SRM
Color
70%
Efficiency
5.1 % ABV
Alcohol
157 per 12oz
Calories
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