Witbier Recipe - Belgian Witbier HAGAMOS CERVEZA 20 LITROS
Witbier
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Belgian Witbier HAGAMOS CERVEZA 20 LITROS
by Brewer 118550 on 6/11/2023
All Grain
20 Liter(s)
50 Liter(s)
60 min
70%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Pale Ale - US, Pilsen - UK, Carapils - Dextrine Malt - US, Rolled Oats - US, Saaz Hops, Fermentis Safbrew T-58 Homebrew Yeast, Orange or Lemon peel, Coriander.
This recipe was cloned from Belgian Witbier.
7% - Carapils - Dextrine Malt - US
Fermentis Safbrew T-58
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Belgian Witbier HAGAMOS CERVEZA 20 LITROS
Witbier
-
20.00
Gallons
Liters
Batch Size
-
50.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.050
OG
-
1.015
FG
-
18.9 IBU (brewgr)
Bitterness
-
0.38
BG:GU
-
3.8° SRM
Color
-
70%
Efficiency
-
4.5% ABV
Alcohol
-
168 per 12oz
Calories
Clone This Recipe
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