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Bourbon
by Brewer 131773 on 5/29/2023
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Honey Malt - CA, Lavlin 1118, Corn, Wyeast Forbidden Fruit Yeast 3463 Homebrew Yeast, Fermax Yeast Nutrient, Lactic Acid.
name
Wyeast Forbidden Fruit Yeast 3463
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.006
OG
1.001
FG
0.0 IBU (tinseth)
Bitterness
0.00
BG:GU
4.5 ° SRM
Color
75%
Efficiency
0.5 % ABV
Alcohol
16 per 12oz
Calories
Clone This Recipe
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