Bourbon Recipe

Recipe Info

Recipe Image

Bourbon

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Honey Malt - CA, Lavlin 1118, Corn, Wyeast Forbidden Fruit Yeast 3463 Homebrew Yeast, Fermax Yeast Nutrient, Lactic Acid.

Fermentables

100% - Honey Malt - CA
1
37
25
Mash
0% - Lavlin 1118
0
0
0
Mash
0% - Corn
0
0
0
Mash

Hops

No hops in this recipe

Yeast

Wyeast Forbidden Fruit Yeast 3463
75%

Other Stuff

Fermax Yeast Nutrient
1
gal
Mash
Lactic Acid
1
gal
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Bourbon
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.006 OG
  • 1.001 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 4.5° SRM Color
  • 75% Efficiency
  • 0.5% ABV Alcohol
  • 16 per 12oz Calories
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