KP red headed stepchild Recipe

Recipe Info

Recipe Image

KP red headed stepchild

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - US, Caramel/Crystal 30 - US, Crystal 60L - UK, Roasted Barley - US, Willamette Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

33% - 2-Row - US
6
37
1
Mash
33% - Vienna - US
6
36
4
Mash
11% - Caramel/Crystal 30 - US
2
35
30
Mash
11% - Crystal 60L - UK
2
34
60
Mash
11% - Roasted Barley - US
2
25
300
Mash

Hops

Willamette
2
Pellet
Boil
60 min(s)
5
25.6
Citra
1
Pellet
Boil
60 min(s)
12
30.7

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

KP red headed stepchild
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.094 OG
  • 1.018 FG
  • 56.4 IBU (tinseth) Bitterness
  • 0.60 BG:GU
  • 49.9° SRM Color
  • 75% Efficiency
  • 9.8% ABV Alcohol
  • 327 per 12oz Calories
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