English Porter Recipe - Porter

Recipe Info

Recipe Image

Porter

by on
All Grain
5.1 Gallon(s)
6.5 Gallon(s)
100 min
60%
All Grain English Porter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Amber - UK, Brown Malt - UK, Chocolate - UK, Challenger Hops, Target Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

93% - Maris Otter Pale - UK
20
38
23
Mash
2% - Amber - UK
0.5
33
28
Mash
2% - Brown Malt - UK
0.5
33
65
Mash
2% - Chocolate - UK
0.5
32
444
Mash

Hops

Challenger
0.4
Pellet
Boil
100 min(s)
7.5
8.0
Target
1.5
Pellet
Boil
100 min(s)
10.7
43.0
Challenger
0.6
Pellet
Boil
10 min(s)
7.5
4.1
Target
0.5
Pellet
Boil
10 min(s)
10.7
4.8

Yeast

Fermentis Safale S-04
78%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
149
60 min
Mash-Out
Direct Heat
170
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Porter
English Porter
  • 5.10 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 100  min Boil Time
  • 1.095 OG
  • 1.021 FG
  • 59.9 IBU (tinseth) Bitterness
  • 0.63 BG:GU
  • 45.7° SRM Color
  • 60% Efficiency
  • 9.6% ABV Alcohol
  • 333 per 12oz Calories
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