American IPA Recipe - Ipa old school IV All-Rounder April 23
American IPA
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Ipa old school IV All-Rounder April 23
by VJ17 on 4/22/2023
All Grain
26.5 Liter(s)
28 Liter(s)
60 min
78%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Vienna - DE, Wheat - BE, Crystal 50L - UK, Ddextrose, Flaked Corn - US, Maris Otter Pale - UK, Polaris Hops, Columbus Hops, Mosaic Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast, Kaltsium kloriid, Kaltsium sulfaat, Phosphoric acid, Protafloc.
This recipe was cloned from Ipa old school III All-Rounder Marts 23.
14% - Maris Otter Pale - UK
Fermentis Safale US-05
Simpsons t50, Simpsons Finest lager, Simpsons maris otter, ireks Vienna, ireks wheat
Tasting Notes (2)
Tasted on 8/2/2023 by VJ17
Notes:
Turn out just mega! Will be repeated, best of last four trials.
Tasted on 5/25/2023 by VJ17
Notes:
Turn out just mega! Will be repeated, best of four trials.
Ipa old school IV All-Rounder April 23
American IPA
-
26.50
Gallons
Liters
Batch Size
-
28.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.060
OG
-
1.011
FG
-
63.5 IBU (tinseth)
Bitterness
-
1.06
BG:GU
-
6.1° SRM
Color
-
78%
Efficiency
-
6.3% ABV
Alcohol
-
200 per 12oz
Calories
Clone This Recipe
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