almost there Recipe

Recipe Info

Recipe Image

almost there

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Rye - US, Black Malt - US, Caramel/Crystal 40 - US, Flaked Oats - US, El Dorado Hops, Select Hops, Wyeast American Ale 1056 Homebrew Yeast, Yeast Nutrient.

Fermentables

60% - 2-Row - US
9
37
1
Mash
13% - Rye - US
2
37
3
Mash
13% - Black Malt - US
2
28
500
Mash
7% - Caramel/Crystal 40 - US
1
35
40
Mash
7% - Flaked Oats - US
1
37
1
Mash

Hops

El Dorado
1
Pellet
Boil
60 min(s)
16
46.3
Select
2
Pellet
Boil
10 min(s)
5
10.5

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Yeast Nutrient
1
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

almost there
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.080 OG
  • 1.020 FG
  • 56.8 IBU (tinseth) Bitterness
  • 0.71 BG:GU
  • 59.9° SRM Color
  • 75% Efficiency
  • 7.8% ABV Alcohol
  • 277 per 12oz Calories
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