Weissbier Recipe - Bananaza Hefe
Weissbier
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Bananaza Hefe
by KOAmps on 3/17/2023
All Grain
6.5 Gallon(s)
7 Gallon(s)
30 min
75%
Standard salts
2% - Acidulated Malt - DE
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
6.50
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
30
min
Boil Time
-
1.048
OG
-
1.012
FG
-
12.9 IBU (tinseth)
Bitterness
-
0.27
BG:GU
-
2.9° SRM
Color
-
75%
Efficiency
-
4.6% ABV
Alcohol
-
158 per 12oz
Calories
Clone This Recipe
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