Weissbier Recipe - Bananaza Hefe

Recipe Info

Recipe Image

Bananaza Hefe

by on
All Grain
6.5 Gallon(s)
7 Gallon(s)
30 min
75%
Standard salts

Fermentables

53% - Pilsner Malt
6
37
1
Mash
44% - Wheat Malt - DE
5
37
2
Mash
2% - Acidulated Malt - DE
0.25
27
3
Mash

Hops

Magnum
0.4
Pellet
Boil
30 min(s)
14.1
12.9

Yeast

Bananza
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Bananaza Hefe
Weissbier
  • 6.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.048 OG
  • 1.012 FG
  • 12.9 IBU (tinseth) Bitterness
  • 0.27 BG:GU
  • 2.9° SRM Color
  • 75% Efficiency
  • 4.6% ABV Alcohol
  • 158 per 12oz Calories
Clone This Recipe

Weissbier

OG 0.995
1.120
OG: 1.044-1.052 / Your OG: 1.048
FG 0.995
1.120
FG: 1.010-1.014 / Your FG: 1.012
IBU 0
120
IBU: 8-15 / Your IBU: 13
SRM 0
40
SRM: 2-6 / Your SRM: 2.9
ABV 0
14
ABV: 4.3-5.6 / Your ABV: 4.6
BG:GU 0
2
BG:GU: 0.15-0.34 / Your BG:GU: 0.27

Similar Homebrew Recipes

x kolsch

Kölsch
by TheSia a day ago

5 Alive Wheat II

Experimental Beer
by KOAmps 2 days ago

BAILANDO clara

American Wheat Beer
by SerpientedeOro 4 days ago

Canadian Pilsner 2.1

All Grain Recipe
by Brewer 124125 8 days ago
© 2025 by brewgr.com. All Rights Reserved.