American Stout Recipe - Clone Of Choco Stout

Recipe Info

Recipe Image

Clone Of Choco Stout

by on
All Grain
5.5 Gallon(s)
7.5 Gallon(s)
120 min
75%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Golden Promise - UK, Victory Malt - US, Caramel/Crystal 60 - US, Chocolate Malt - US, Roasted Barley - US, Black Malt - US, Flaked Oats - US, Fuggles Hops, Fermentis Safale S-04 Homebrew Yeast, Fermentis Safale US-05 Homebrew Yeast, Wyeast Irish Ale 1084 Homebrew Yeast, White Labs English Ale WLP002 Homebrew Yeast.

This recipe was cloned from Choco Stout.

Fermentables

57% - 2-Row - US
8
37
1
Mash
13% - Golden Promise - UK
1.75
37
3
Mash
7% - Victory Malt - US
1
34
28
Mash
7% - Caramel/Crystal 60 - US
1
36
60
Mash
5% - Chocolate Malt - US
0.66
34
350
Mash
2% - Roasted Barley - US
0.33
25
300
Mash
2% - Black Malt - US
0.25
28
500
Mash
7% - Flaked Oats - US
1
37
1
Mash

Hops

Fuggles
1
Pellet
FirstWort
120 min(s)
4.8
15.3

Yeast

Fermentis Safale S-04
75%
Fermentis Safale US-05
81%
Wyeast Irish Ale 1084
75%
White Labs English Ale WLP002
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
8 oz cocoa nibs into secondary 5 days
2.
6 oz coarse coffee or 12 oz cold brew into secondary 5 days

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Choco Stout
American Stout
  • 5.50 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 120  min Boil Time
  • 1.069 OG
  • 1.017 FG
  • 31.3 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 36.1° SRM Color
  • 75% Efficiency
  • 6.7% ABV Alcohol
  • 234 per 12oz Calories
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