Kölsch Recipe - New kolsch recipe

Recipe Info

Recipe Image

New kolsch recipe

by on
All Grain
11 Gallon(s)
12.75 Gallon(s)
60 min
85%
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Vienna - DE, Wheat - US, Acidulated Malt - DE , Tettnang Hops, Tettnang Hops, Wyeast Kölsch 2565 Homebrew Yeast.

This recipe was cloned from Clone Of Kolsch 2.

Fermentables

87% - Pilsner - DE
20
38
1
Mash
7% - Vienna - DE
1.5
37
4
Mash
2% - Wheat - US
0.5
39
1
Mash
4% - Acidulated Malt - DE
1
27
3
Mash

Hops

Tettnang
3
Pellet
Boil
60 min(s)
3.9
17.4
Tettnang
1
Pellet
Boil
5 min(s)
3.9
1.2

Yeast

Wyeast Kölsch 2565
75%

Other Stuff

No other stuff in this recipe

Mash Steps

single rest/ infusion
Infusion
148
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

New kolsch recipe
Kölsch
  • 11.00 Gallons Liters Batch Size
  • 12.75 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.017 FG
  • 18.6 IBU (tinseth) Bitterness
  • 0.28 BG:GU
  • 2.9° SRM Color
  • 85% Efficiency
  • 6.4% ABV Alcohol
  • 226 per 12oz Calories
Clone This Recipe

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