Cream Ale Recipe - 2023 Cream Ale

Recipe Info

Recipe Image

2023 Cream Ale

by on
All Grain
10 Gallon(s)
13 Gallon(s)
60 min
70%
Cloned from '2019 Stevo Cream Ale'

This recipe was cloned from 2019 Stevo Cream Ale.

Fermentables

14% - Flaked Corn - US
3
37
1
Mash
86% - Viking 2-Row Xtra Pale Malt
18
37
0
Mash

Hops

Sorachi Ace
0.5
Pellet
Boil
60 min(s)
10
9.1
Godiva
1
Pellet
Boil
60 min(s)
7.1
13.0
Cascade
0.5
Pellet
Boil
60 min(s)
5.8
5.3

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

2023 Cream Ale
Cream Ale
  • 10.00 Gallons Liters Batch Size
  • 13.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.010 FG
  • 27.4 IBU (tinseth) Bitterness
  • 0.50 BG:GU
  • 0.6° SRM Color
  • 70% Efficiency
  • 5.7% ABV Alcohol
  • 180 per 12oz Calories
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