Cream Ale Recipe - 2019 Stevo Cream Ale
Cream Ale
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2019 Stevo Cream Ale
by Meadguy 6/14/2019
Recipe Type: All Grain
Batch Size: 10 Gallon(s)
Boil Size: 12 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Corn - US, Viking 2-Row Xtra Pale Malt, El Dorado Hops, Experimental 7270 Hops, Calypso Hops, Fermentis Safale US-05 Homebrew Yeast.
2018 Xmas Cream Ale .
86% - Viking 2-Row Xtra Pale Malt
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
2019 Stevo Cream Ale
Cream Ale
10.00
Gallons
Liters
Batch Size
12.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.054
OG
1.010
FG
55.7 IBU (tinseth)
Bitterness
1.02
BG:GU
0.6 ° SRM
Color
70%
Efficiency
5.7 % ABV
Alcohol
180 per 12oz
Calories
Clone This Recipe
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