American Brown Ale Recipe - WSB American Brown

Recipe Info

Recipe Image

WSB American Brown

by on
All Grain
5 Gallon(s)
7 Gallon(s)
60 min
75%
BIAB

Fermentables

76% - Maris Otter Pale - UK
8
38
3
Mash
5% - Caramel Pils - BE
0.5
35
2
Mash
10% - Crystal 60L - UK
1
34
60
Mash
5% - Chocolate - BE
0.5
30
340
Mash
5% - Munich - Light 10L - US
0.5
35
10
Mash

Hops

No hops in this recipe

Yeast

White Labs English Ale WLP002
72%

Other Stuff

Irish Moss
1
each
Boil

Mash Steps

BIAB
Decoction
150
60 min

Special Instructions

1.
Biab @152 60min

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

WSB American Brown
American Brown Ale
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.016 FG
  • 24.3 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 22.8° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 196 per 12oz Calories
Clone This Recipe

American Brown Ale

OG 0.995
1.120
OG: 1.045-1.060 / Your OG: 1.058
FG 0.995
1.120
FG: 1.010-1.016 / Your FG: 1.016
IBU 0
120
IBU: 20-30 / Your IBU: 0
SRM 0
40
SRM: 18-35 / Your SRM: 22.8
ABV 0
14
ABV: 4.3-6.2 / Your ABV: 5.4
BG:GU 0
2
BG:GU: 0.33-0.67 / Your BG:GU: 0.00

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