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IPA
by WIBrew on 6/20/2015
Recipe Type: All Grain
Batch Size: 21 Liter(s)
Boil Size: 25 Liter(s)
Boil Time: 80 min
Efficiency: 78%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 50L - UK, Apollo Hops, Amarillo Hops, Citra Hops, White Labs California Ale WLP001 Homebrew Yeast, Yeast Nutrient, Irish Moss.
89% - Maris Otter Pale - UK
name
White Labs California Ale WLP001
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
21.00
Gallons
Liters
Batch Size
25.00
Gallons
Liters
Boil Size
80
min
Boil Time
1.052
OG
1.016
FG
47.9 IBU (tinseth)
Bitterness
0.92
BG:GU
9.5 ° SRM
Color
78%
Efficiency
4.7 % ABV
Alcohol
176 per 12oz
Calories
Clone This Recipe
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