Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    89% - Maris Otter Pale - UK
    11% - Crystal 50L - UK

    Hops

    Apollo
    31.5
    Amarillo
    9.1
    Citra
    7.4
    Apollo
    0.0
    Amarillo
    0.0
    Citra
    0.0
    Apollo
    0.0
    Amarillo
    0.0
    Citra
    0.0

    Yeast

    White Labs California Ale WLP001

    Other Stuff

    Yeast Nutrient
    Irish Moss

    Mash Steps

    Mash-In
    Saccharification Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of IPA
    • 21.00 Gallons Liters Batch Size
    • 25.00 Gallons Liters Boil Size
    • 80  min Boil Time
    • 1.052 OG
    • 1.016 FG
    • 47.9 IBU (tinseth) Bitterness
    • 0.92 BG:GU
    • 9.5° SRM Color
    • 78% Efficiency
    • 4.7% ABV Alcohol
    • 176 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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