Saison Recipe - Rye Ace

{"RecipeId":107165,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":101865,"Name":"Rye Ace","Description":"","ImageUrlRoot":null,"StyleId":"25B","StyleName":"Saison","BatchSize":6,"BoilSize":7,"BoilTime":60,"Efficiency":0.68,"DateCreated":"\/Date(1674940734473)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.03553,"Fg":1.003553,"Srm":2.5402871932273703,"Ibu":15.62637888413108,"BgGu":0.43980801812921627,"Abv":4.125033,"Calories":113,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"57","Amt":"5","Ppg":"37","L":"1","Use":"Mash","Id":"575894","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"2"},{"Per":"23","Amt":"2","Ppg":"36","L":"2","Use":"Mash","Id":"575895","IngId":"95","Name":"Flaked Rye - US","CustomName":"","Rank":"4"},{"Per":"6","Amt":"0.5","Ppg":"37","L":"2","Use":"Mash","Id":"575995","IngId":"590","Name":"Wheat Malt - DE","CustomName":"","Rank":"5"},{"Per":"11","Amt":"1","Ppg":"38","L":"3","Use":"Mash","Id":"575896","IngId":"581","Name":"Rye - DE","CustomName":"","Rank":"6"},{"Per":"4","Amt":"0.3124","Ppg":"0","L":"0","Use":"Mash","Id":"575898","IngId":"116","Name":"Rice Hulls - US","CustomName":"","Rank":"8"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"11","Day":"0","AA":"9.1","Ibu":"12.8507735179241","Id":"594329","IngId":"30","Name":"Sorachi Ace ","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"2","Day":"0","AA":"9.1","Ibu":"2.77560536620697","Id":"594330","IngId":"30","Name":"Sorachi Ace ","CustomName":"","Rank":"2"},{"Amt":"2","Type":"Pellet","Use":"DryHop","Min":"0","Day":"0","AA":"13","Ibu":"0","Id":"594331","IngId":"30","Name":"Sorachi Ace ","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.9","Id":"159501","IngId":"637","Name":"Danstar Belle Saison","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"179919","Rank":"1","Text":"Jan 29/23: Mashed in with 14.15L, 5ml lactic, 2.5g each CaCl2 and CaSO4."},{"Id":"179920","Rank":"2","Text":"Hit 65C. 45 minute mash. Seems a bit thick for my tastes."},{"Id":"179921","Rank":"3","Text":"Sparged with 20.32L, 5ml lactic, 3g each CaCl2 and CaSO4."},{"Id":"179922","Rank":"4","Text":"Hit 72C mashout, 20 minute mash."},{"Id":"179923","Rank":"5","Text":"May have put in a bit too much Fermcap S."},{"Id":"179924","Rank":"6","Text":"Jan 29/23 1PM: Pitched into 24C wort. Into FC set to 25C. Huge trub at the bottom, not sure if it is because of the Fermcap?"},{"Id":"179953","Rank":"7","Text":"Jan 30/23 7AM: Laser beer at 25.4C. Added 1oz Sorachi Ace dry hops. Unplugged cooling to free rise."},{"Id":"179954","Rank":"8","Text":"Jan 30/23 430PM: FC up to 27C."},{"Id":"179955","Rank":"9","Text":"Jan 31/23 530PM: Added 1oz Sorachi Ace dry hops and FC up to 29C."},{"Id":"180085","Rank":"10","Text":"Feb 04/23 Noon: Into basement to begin cooling."},{"Id":"180354","Rank":"11","Text":"Feb 22/23: Bottling Day! 18.5L with 6.24oz at 29C for 3 volumes"}]}