Irish Stout Recipe - o 23.1.14 Irish Stout
Irish Stout
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o 23.1.14 Irish Stout
by TheSia on 1/6/2023
All Grain
40 Liter(s)
56 Liter(s)
90 min
75%
All Grain Irish Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Blackprinz - US, Carapils - Dextrine Malt - US, Caramel/Crystal 120 - US, Saaz Hops, White Labs Irish Ale WLP004 Homebrew Yeast.
This recipe was cloned from o 22.11.12 Irish Stout.
5% - Carapils - Dextrine Malt - US
5% - Caramel/Crystal 120 - US
White Labs Irish Ale WLP004
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
o 23.1.14 Irish Stout
Irish Stout
-
40.00
Gallons
Liters
Batch Size
-
56.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.044
OG
-
1.012
FG
-
16.6 IBU (tinseth)
Bitterness
-
0.37
BG:GU
-
34.5° SRM
Color
-
75%
Efficiency
-
4.2% ABV
Alcohol
-
147 per 12oz
Calories
Clone This Recipe
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