Irish Extra Stout Recipe - Irish Extra Stout
Irish Extra Stout
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Irish Extra Stout
by Brewer 129731 on 12/13/2022
All Grain
5.5 Gallon(s)
6.7 Gallon(s)
90 min
80%
Based on a fortified Guiness Extra Stout recipe
45% - Maris Otter Pale - UK
Fermentis Saflager W-34/70
No other stuff in this recipe
No mash steps in this recipe
use .5 lb oat hulls or rice hulls
Tasting Notes (0)
There aren't any tasting notes logged yet
Irish Extra Stout
Irish Extra Stout
-
5.50
Gallons
Liters
Batch Size
-
6.70
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.058
OG
-
1.012
FG
-
33.7 IBU (tinseth)
Bitterness
-
0.58
BG:GU
-
38.2° SRM
Color
-
80%
Efficiency
-
6.0% ABV
Alcohol
-
195 per 12oz
Calories
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Irish Extra Stout
OG: 1.052-1.062 / Your OG: 1.058 FG: 1.010-1.014 / Your FG: 1.012 IBU: 35-50 / Your IBU: 34 SRM: 25-40 / Your SRM: 38.2 ABV: 5.5-6.5 / Your ABV: 6.0 BG:GU: 0.56-0.96 / Your BG:GU: 0.58
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