Irish Red Ale Recipe - FnP Irish Red Ale 10GB 2K22

Recipe Info

Recipe Image

FnP Irish Red Ale 10GB 2K22

by on
All Grain
11 Gallon(s)
13.25 Gallon(s)
75 min
78%
Mash at 155f

This recipe was cloned from Irish Red Ale 10GB 2K22.

Fermentables

6% - Rice Hulls - US
1
0
0
Mash
4% - Biscuit Malt - BE
0.75
35
23
Mash
2% - De-Husked Caraf II - DE
0.375
32
418
Mash
3% - Flaked Barley - US
0.5
32
2
Mash
81% - 2-Row - US
14
37
1
Mash
4% - Cara 45L - BE
0.75
34
45
Mash

Hops

Goldings
1
Pellet
Boil
30 min(s)
4.5
6.4
Goldings
0.5
Pellet
Boil
15 min(s)
4.5
2.1
Goldings
0.5
Pellet
FlameOut
0 min(s)
5
0.0
Willamette
1
Pellet
Boil
60 min(s)
5.2
9.6

Yeast

Wyeast Scottish Ale 1728
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

FnP Irish Red Ale 10GB 2K22
Irish Red Ale
  • 11.00 Gallons Liters Batch Size
  • 13.25 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.042 OG
  • 1.012 FG
  • 18.1 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 11.9° SRM Color
  • 78% Efficiency
  • 3.9% ABV Alcohol
  • 140 per 12oz Calories
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