Irish Red Ale Recipe - Irish Red Ale 10GB 2K22

Recipe Info

Recipe Image

Irish Red Ale 10GB 2K22

by on
All Grain
11 Gallon(s)
13.25 Gallon(s)
75 min
85%
brewed on11/19/2022. Do all AW mash 6.5G AW, RO sparge. add 2.5G AW to top off the boil. Rahr 2-row, mash 152f. strike temp at 71c, need more mash fluidity. hit volumes and gravity. pitched thick slurry 160ml

Fermentables

5% - Rice Hulls - US
0.75
0
0
Mash
5% - Biscuit Malt - BE
0.75
35
23
Mash
2% - De-Husked Caraf II - DE
0.375
32
418
Mash
83% - 2-Row - US
12.5
37
1
Mash
5% - Cara 45L - BE
0.75
34
45
Mash

Hops

Goldings
1
Pellet
Boil
30 min(s)
4.5
6.5
Goldings
0.5
Pellet
Boil
15 min(s)
4.5
2.1
Goldings
0.5
Pellet
FlameOut
0 min(s)
5
0.0
Willamette
1
Pellet
Boil
60 min(s)
5.2
9.8

Yeast

Wyeast Scottish Ale 1728
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Irish Red Ale 10GB 2K22
Irish Red Ale
  • 11.00 Gallons Liters Batch Size
  • 13.25 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.041 OG
  • 1.011 FG
  • 18.4 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 11.8° SRM Color
  • 85% Efficiency
  • 3.9% ABV Alcohol
  • 134 per 12oz Calories
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