Clone Of Low ABV IPA - 2022 Recipe
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Clone Of Low ABV IPA - 2022
by SamsBrewery on 11/21/2022
All Grain
17 Liter(s)
18 Liter(s)
30 min
70%
Change of yeast from Windsor yeast to Saf-04
This recipe was cloned from Clone Of Low ABV IPA - 2022.
87% - Maris Otter Pale - UK
4% - Lactose - Milk Sugar - US
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
Mash 78-82C for 40mins (aim for 79C)
Water Hoppy profile (Ca2 110, Mg 18, Na 16, Cl 50, SO4 275, HCO 33).
Boil time: 30mins. Lactose & Protofloc last 10mins
10mins hop stand 80C for Hop#2
Tasting Notes (0)
There aren't any tasting notes logged yet
Clone Of Low ABV IPA - 2022
-
17.00
Gallons
Liters
Batch Size
-
18.00
Gallons
Liters
Boil Size
-
30
min
Boil Time
-
1.024
OG
-
1.006
FG
-
12.1 IBU (tinseth)
Bitterness
-
0.51
BG:GU
-
3.0° SRM
Color
-
70%
Efficiency
-
2.3% ABV
Alcohol
-
76 per 12oz
Calories
Clone This Recipe
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