International Amber Lager Recipe - M - Amber Lager

Recipe Info

Recipe Image

M - Amber Lager

by on
All Grain
12 Liter(s)
15 Liter(s)
30 min
60%
All Grain International Amber Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich - Light 10L - US, Flaked Corn - US, Cane Sugar - US, Cascade Hops, Nugget Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

This recipe was cloned from M - LAGER.

Fermentables

66% - Pilsner - DE
2
38
4
Mash
16% - Munich - Light 10L - US
0.5
35
15
Mash
16% - Flaked Corn - US
0.5
37
1
Mash
2% - Cane Sugar - US
0.05
46
1
Late

Hops

Cascade
30
Pellet
Boil
30 min(s)
1.1
5.4
Nugget
10
Pellet
Boil
10 min(s)
13.6
10.6

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

M - Amber Lager
International Amber Lager
  • 12.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.048 OG
  • 1.008 FG
  • 16.0 IBU (tinseth) Bitterness
  • 0.33 BG:GU
  • 7.9° SRM Color
  • 60% Efficiency
  • 5.2% ABV Alcohol
  • 159 per 12oz Calories
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