American IPA Recipe - Galaxy Pale Ale

Recipe Info

Recipe Image

Galaxy Pale Ale

by on
All Grain
21 Liter(s)
26 Liter(s)
60 min
80%
https://aussiehomebrewer.com/threads/stone-and-wood-ale-recipe.47023/ https://www.brewersfriend.com/homebrew/recipe/view/632655/stone-wood-clone

This recipe was cloned from Jetty Road IPA - Bentspoke Crankshaft.

Fermentables

88% - Barrett Burston Pale (Australian) Malted Grain
4.2
37
3
Mash
8% - Wheat Malt - DE
0.4
37
2
Mash
3% - Acidulated Malt - DE
0.15
27
3
Mash

Hops

Magnum
10
Pellet
Boil
60 min(s)
13.3
15.3
Galaxy
40
Pellet
DryHop
4 day(s)
14.2
0.0
Galaxy
60
Pellet
Boil
2 min(s)
14.2
8.3

Yeast

Omega Lutra
75%

Other Stuff

Irish Moss
1
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mahs: Strike Temp — 69.9 ?C, Temperature — 65 ?C — 60 min
2.
1min additions are 15min hopstand at 96oC
3.
Ferment at 24C
4.
19L mash water, 9L sparge water

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Galaxy Pale Ale
American IPA
  • 21.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.014 FG
  • 23.6 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 4.8° SRM Color
  • 80% Efficiency
  • 5.4% ABV Alcohol
  • 186 per 12oz Calories
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