Ordinary Bitter Recipe - Clone Of 1.2st Pale Ale

Recipe Info

Recipe Image

Clone Of 1.2st Pale Ale

by on
All Grain
11.5 Liter(s)
13 Liter(s)
60 min
68%
All Grain Ordinary Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 20 - US, Victory Malt - US, Fermentis Safale S-04 Homebrew Yeast.

This recipe was cloned from 1.2st Pale Ale.

Fermentables

78% - Maris Otter Pale - UK
3.5
38
3
Mash
18% - Caramel/Crystal 20 - US
0.8
35
40
Steep
4% - Victory Malt - US
0.2
34
28
Steep

Hops

No hops in this recipe

Yeast

Fermentis Safale S-04
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
mash at 65d for 60 mins
2.
protofloc 1 tsp last 15 mins of boil
3.
8g /l dme priming

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of 1.2st Pale Ale
Ordinary Bitter
  • 11.50 Gallons Liters Batch Size
  • 13.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.078 OG
  • 1.016 FG
  • 47.1 IBU (tinseth) Bitterness
  • 0.60 BG:GU
  • 17.3° SRM Color
  • 68% Efficiency
  • 8.1% ABV Alcohol
  • 267 per 12oz Calories
Clone This Recipe

Ordinary Bitter

OG 0.995
1.120
OG: 1.030-1.039 / Your OG: 1.078
FG 0.995
1.120
FG: 1.007-1.011 / Your FG: 1.016
IBU 0
120
IBU: 25-35 / Your IBU: 0
SRM 0
40
SRM: 8-14 / Your SRM: 17.3
ABV 0
14
ABV: 3.2-3.8 / Your ABV: 8.1
BG:GU 0
2
BG:GU: 0.64-1.17 / Your BG:GU: 0.00

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