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Flagstaff Kolsch
by SmithBrewCompany on 10/1/2022
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Floor-Malted Bohemian Pilsner - DE, Vienna - DE, Flaked Wheat - US, Magnum Hops, Tettnang Hops, Imperial yeast german ale - D03 Dieter Homebrew Yeast.
This recipe was cloned from Kolsch Ale 2.0 .
80% - Floor-Malted Bohemian Pilsner - DE
name
Imperial yeast german ale - D03 Dieter
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.066
OG
1.020
FG
46.9 IBU (tinseth)
Bitterness
0.71
BG:GU
3.6 ° SRM
Color
70%
Efficiency
5.9 % ABV
Alcohol
225 per 12oz
Calories
Clone This Recipe
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