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Red Ale
by Brewer 100269 on 6/11/2015
All Grain
10 Gallon(s)
12 Gallon(s)
60 min
73%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 30 - US, Munich - Dark 20L - US, Rye - US, Victory Malt - US, Chinook Hops, Tettnang Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.
20% - Caramel/Crystal 30 - US
9% - Munich - Dark 20L - US
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
10.00
Gallons
Liters
Batch Size
-
12.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.073
OG
-
1.014
FG
-
26.9 IBU (tinseth)
Bitterness
-
0.37
BG:GU
-
14.4° SRM
Color
-
73%
Efficiency
-
7.6% ABV
Alcohol
-
247 per 12oz
Calories
Clone This Recipe
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