American IPA Recipe - Crisp IPA
American IPA
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Crisp IPA
by Crisp-Brewing on 12/14/2024
All Grain + Extract
5 Gallon(s)
6 Gallon(s)
30 min
50%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Extra Light - US, Munich - Dark 20L - US, Caramel/Crystal 60 - US, Cluster Hops, Cascade Hops, Amarillo Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.
82% - Dry Malt Extract - Extra Light - US
12% - Munich - Dark 20L - US
6% - Caramel/Crystal 60 - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.00
Gallons
Liters
Boil Size
-
30
min
Boil Time
-
1.067
OG
-
1.013
FG
-
35.0 IBU (tinseth)
Bitterness
-
0.52
BG:GU
-
9.3° SRM
Color
-
50%
Efficiency
-
7.0% ABV
Alcohol
-
225 per 12oz
Calories
Clone This Recipe
American IPA
OG: 1.056-1.070 / Your OG: 1.067 FG: 1.008-1.014 / Your FG: 1.013 IBU: 40-70 / Your IBU: 35 SRM: 6-14 / Your SRM: 9.3 ABV: 5.5-7.5 / Your ABV: 7.0 BG:GU: 0.57-1.25 / Your BG:GU: 0.52
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