Helles Bock Recipe - Maibock

Recipe Info

Recipe Image

Maibock

by on
All Grain
24.5 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain Helles Bock homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich Light - DE, Acidulated Malt - DE , Munich Dark - DE, Northern Brewer Hops, Saaz Hops, White Labs German Bock Lager WLP833 Homebrew Yeast.

Fermentables

66% - Pilsner - DE
4.6
38
1
Mash
15% - Munich Light - DE
1.05
37
6
Mash
4% - Acidulated Malt - DE
0.25
27
3
Mash
15% - Munich Dark - DE
1.05
37
15
Mash

Hops

Northern Brewer
20
Pellet
Boil
60 min(s)
9
16.1
Saaz
17
Pellet
Boil
30 min(s)
6
7.0

Yeast

White Labs German Bock Lager WLP833
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Maibock
Helles Bock
  • 24.50 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.016 FG
  • 23.1 IBU (tinseth) Bitterness
  • 0.35 BG:GU
  • 7.0° SRM Color
  • 75% Efficiency
  • 6.5% ABV Alcohol
  • 224 per 12oz Calories
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