Cream Ale Recipe - Muller Cream Ale
Cream Ale
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Muller Cream Ale
by Bagstein-HomeBrew 8/20/2022
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 22 Liter(s)
Boil Time: 60 min
Efficiency: 65%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Carapils - DE, Flaked Wheat - US, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast.
name
Fermentis Safale US-05
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Muller Cream Ale
Cream Ale
20.00
Gallons
Liters
Batch Size
22.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.044
OG
1.008
FG
17.4 IBU (tinseth)
Bitterness
0.40
BG:GU
2.5 ° SRM
Color
65%
Efficiency
4.6 % ABV
Alcohol
144 per 12oz
Calories
Clone This Recipe
Cream Ale OG: 1.042-1.055 / Your OG: 1.044 FG: 1.006-1.012 / Your FG: 1.008 SRM: 2.5-5 / Your SRM: 2.5 ABV: 4.2-5.6 / Your ABV: 4.6 BG:GU: 0.15-0.48 / Your BG:GU: 0.40
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