Saison Recipe - Tbl Saison
Saison
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Tbl Saison
by dep0952 on 8/14/2022
All Grain + Extract
2.7 Gallon(s)
3.5 Gallon(s)
60 min
75%
All Grain Plus Extract Saison homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Flaked Corn - US, Table Sugar - Sucrose - US, Munich - Light 10L - US, Acidulated Malt - DE
, Mt. Hood Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
This recipe was cloned from Light and Corny.
46% - Dry Malt Extract - Pilsen - US
18% - Table Sugar - Sucrose - US
6% - Munich - Light 10L - US
5% - Acidulated Malt - DE
Fermentis Saflager W-34/70
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
2.70
Gallons
Liters
Batch Size
-
3.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.026
OG
-
1.002
FG
-
5.5 IBU (tinseth)
Bitterness
-
0.21
BG:GU
-
2.0° SRM
Color
-
75%
Efficiency
-
3.1% ABV
Alcohol
-
80 per 12oz
Calories
Clone This Recipe
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