American IPA Recipe - Boys Night Out Amarillo

Recipe Info

Recipe Image

Boys Night Out Amarillo

by on
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
IPA Extract with grains

Fermentables

65% - Liquid Malt Extract - Pilsen - US
7.5
35
2
Extract
17% - Dry Malt Extract - Light - US
2
44
8
Extract
9% - Caramel/Crystal 20 - US
1
35
20
Mash
4% - Munich - 60L - US
0.5
33
55
Mash
4% - White Wheat - US
0.5
40
2
Mash

Hops

Amarillo
1
Pellet
Boil
60 min(s)
8.1
23.3
Amarillo
1
Pellet
Boil
10 min(s)
8.1
8.5
Citra
1
Pellet
Boil
10 min(s)
12.5
13.1
Amarillo
1
Pellet
FlameOut
0 min(s)
8.1
0.0
Amarillo
1
Pellet
DryHop
7 day(s)
8.1
0.0
Citra
1
Pellet
DryHop
7 day(s)
12.5
0.0

Yeast

White Labs California Ale V WLP051
72%
White Labs California Ale V WLP051
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Steep grains at 160F for 45 minutes

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Boys Night Out Amarillo
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.081 OG
  • 1.023 FG
  • 44.9 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 10.0° SRM Color
  • 75% Efficiency
  • 7.5% ABV Alcohol
  • 280 per 12oz Calories
Clone This Recipe

American IPA

OG 0.995
1.120
OG: 1.056-1.070 / Your OG: 1.081
FG 0.995
1.120
FG: 1.008-1.014 / Your FG: 1.023
IBU 0
120
IBU: 40-70 / Your IBU: 45
SRM 0
40
SRM: 6-14 / Your SRM: 10.0
ABV 0
14
ABV: 5.5-7.5 / Your ABV: 7.5
BG:GU 0
2
BG:GU: 0.57-1.25 / Your BG:GU: 0.55

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