Test Recipe

Recipe Info

Recipe Image

Test

by on
All Grain
94 Gallon(s)
100 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pale Ale - CA, Caramel/Crystal 40 - US, CaraMunich I - DE, Centennial Hops, Simcoe Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

68% - 2-Row - US
190
37
1
Mash
22% - Pale Ale - CA
60
37
3
Mash
7% - Caramel/Crystal 40 - US
20
35
40
Mash
3% - CaraMunich I - DE
8
34
39
Mash

Hops

Centennial
24
Pellet
Boil
60 min(s)
10.7
39.1
Simcoe
24
Pellet
Boil
30 min(s)
12.5
35.1
Simcoe
18
Pellet
Boil
5 min(s)
13
7.1
Centennial
18
Pellet
FlameOut
0 min(s)
10.5
0.0
Centennial
18
Pellet
DryHop
5 day(s)
10.5
0.0
Simcoe
18
Pellet
DryHop
5 day(s)
13
0.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Test
  • 94.00 Gallons Liters Batch Size
  • 100.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.082 OG
  • 1.024 FG
  • 81.3 IBU (tinseth) Bitterness
  • 1.00 BG:GU
  • 10.0° SRM Color
  • 75% Efficiency
  • 7.4% ABV Alcohol
  • 284 per 12oz Calories
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