Weissbier Recipe - Comedian

Recipe Info

Recipe Image

Comedian

by on
All Grain
10 Gallon(s)
11 Gallon(s)
60 min
72%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, White Wheat - US, Carapils - Dextrine Malt - US, Munich - 60L - US, Hallertau Hops, Perle Hops, Wyeast Weihenstephan Weizen 3068 Homebrew Yeast, White Labs Hefeweizen IV Ale WLP380 Homebrew Yeast, Gypsum.

This recipe was cloned from bavarian hefe.

Fermentables

38% - Pilsner - BE
7
36
2
Mash
54% - White Wheat - US
10
40
2
Mash
4% - Carapils - Dextrine Malt - US
0.8
33
1
Mash
4% - Munich - 60L - US
0.7
33
60
Mash

Hops

Hallertau
0.6
Pellet
Boil
60 min(s)
4.5
5.1
Hallertau
0.6
Pellet
Boil
15 min(s)
4.5
2.5
Perle
0.6
Pellet
Boil
15 min(s)
8.3
4.7

Yeast

Wyeast Weihenstephan Weizen 3068
75%
White Labs Hefeweizen IV Ale WLP380
76%

Other Stuff

Gypsum
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Comedian
Weissbier
  • 10.00 Gallons Liters Batch Size
  • 11.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.012 FG
  • 12.3 IBU (tinseth) Bitterness
  • 0.24 BG:GU
  • 6.1° SRM Color
  • 72% Efficiency
  • 4.9% ABV Alcohol
  • 168 per 12oz Calories
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