Strong Bitter Recipe - MB-ESB

Recipe Info

Recipe Image

MB-ESB

by on
All Grain
5.75 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 40L - CA, Honey Malt - CA, Special Roast - US, Northern Brewer Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

89% - 2-Row - US
10
37
1
Mash
4% - Crystal 40L - CA
0.5
34
40
Mash
4% - Honey Malt - CA
0.5
37
25
Mash
2% - Special Roast - US
0.25
33
50
Mash

Hops

Northern Brewer
1
Pellet
FirstWort
60 min(s)
9
28.7

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

MB-ESB
Strong Bitter
  • 5.75 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.013 FG
  • 38.6 IBU (tinseth) Bitterness
  • 0.71 BG:GU
  • 7.1° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 180 per 12oz Calories
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Strong Bitter

OG 0.995
1.120
OG: 1.048-1.060 / Your OG: 1.054
FG 0.995
1.120
FG: 1.010-1.016 / Your FG: 1.013
IBU 0
120
IBU: 30-50 / Your IBU: 29
SRM 0
40
SRM: 8-18 / Your SRM: 7.1
ABV 0
14
ABV: 4.6-6.2 / Your ABV: 5.2
BG:GU 0
2
BG:GU: 0.50-1.04 / Your BG:GU: 0.53

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