Specialty Fruit Beer Recipe - Clone Of Watermelon beer

Recipe Info

Recipe Image

Clone Of Watermelon beer

by on
All Grain
18.9 Liter(s)
118.9 Liter(s)
60 min
75%
All Grain Specialty Fruit Beer homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Peated Malt - UK, Wheat - UK, Flaked Barley - US, Watermelon, Northern Brewer Hops, Fermentis Safale S-04 Homebrew Yeast.

This recipe was cloned from Watermelon beer.

Fermentables

50% - Maris Otter Pale - UK
5.67
38
3
Mash
5% - Peated Malt - UK
0.567
34
3
Mash
25% - Wheat - UK
2.835
37
2
Mash
3% - Flaked Barley - US
0.378
32
2
Mash
17% - Watermelon
1.89
0
0
Late

Hops

Northern Brewer
37.8
Pellet
Boil
60 min(s)
9
25.1
Northern Brewer
37.8
Pellet
Boil
5 min(s)
9
5.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Watermelon beer
Specialty Fruit Beer
  • 18.90 Gallons Liters Batch Size
  • 118.90 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.116 OG
  • 1.029 FG
  • 30.1 IBU (tinseth) Bitterness
  • 0.26 BG:GU
  • 7.8° SRM Color
  • 75% Efficiency
  • 11.3% ABV Alcohol
  • 419 per 12oz Calories
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