Specialty IPA - White IPA Recipe - Sabro El Dorado White IPA
Specialty IPA - White IPA
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Sabro El Dorado White IPA
by fl-surfdog 6/24/2022
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Specialty IPA - White IPA homebrew recipe. This homebrew recipe uses the following ingredients: Briess 2-Row Brewers Malt, White Wheat - US, U.S. Sabro Hops, El Dorado Hops, Voss Kveik OYL-061 Homebrew Yeast, Fermax Yeast Nutrient, Irish Moss.
84% - Briess 2-Row Brewers Malt
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (1 )
Tasted on 7/10/2022 by fl-surfdog
Notes:
Citrus/ Fruit, Floral aroma...the taste is pineapple, tropical fruitiness to start with a soft and balanced bitterness in the end. The color is spot one and mouthfeel is light to medium, head retention and lacing is great. Nice to excellent beer.
Sabro El Dorado White IPA
Specialty IPA - White IPA
5.50
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.054
OG
1.012
FG
45.2 IBU (tinseth)
Bitterness
0.84
BG:GU
3.5 ° SRM
Color
75%
Efficiency
5.4 % ABV
Alcohol
180 per 12oz
Calories
Clone This Recipe
Specialty IPA - White IPA OG: 1.056-1.065 / Your OG: 1.054 FG: 1.010-1.016 / Your FG: 1.012 IBU: 40-70 / Your IBU: 45 ABV: 5.5-7 / Your ABV: 5.4 BG:GU: 0.62-1.25 / Your BG:GU: 0.84
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