American Pale Ale Recipe - Kveik Amercoeur II

Recipe Info

Recipe Image

Kveik Amercoeur II

by on
All Grain
23 Liter(s)
27 Liter(s)
60 min
78%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Munich Light - DE, Chinook Hops, Styrian Dragon Hops, MJ Kveik Homebrew Yeast.

This recipe was cloned from Kveik Amercoeur.

Fermentables

89% - Pale Ale - BE
4.1
38
4
Mash
11% - Munich Light - DE
0.5
37
15
Mash

Hops

Chinook
20
Pellet
Boil
60 min(s)
12.8
30.3
Chinook
15
Pellet
Boil
5 min(s)
12.8
4.5
Styrian Dragon
40
Pellet
FlameOut
0 min(s)
7.3
0.0

Yeast

MJ Kveik
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kveik Amercoeur II
American Pale Ale
  • 23.00 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.011 FG
  • 34.9 IBU (brewgr) Bitterness
  • 0.71 BG:GU
  • 6.6° SRM Color
  • 78% Efficiency
  • 4.9% ABV Alcohol
  • 164 per 12oz Calories
Clone This Recipe

American Pale Ale

OG 0.995
1.120
OG: 1.045-1.060 / Your OG: 1.049
FG 0.995
1.120
FG: 1.010-1.015 / Your FG: 1.011
IBU 0
120
IBU: 30-50 / Your IBU: 35
SRM 0
40
SRM: 5-10 / Your SRM: 6.6
ABV 0
14
ABV: 4.5-6.2 / Your ABV: 4.9
BG:GU 0
2
BG:GU: 0.50-1.11 / Your BG:GU: 0.71

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