American IPA Recipe - Maj APA

Recipe Info

Recipe Image

Maj APA

by on
Extract
45 Liter(s)
50 Liter(s)
60 min
75%
Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Pilsen - US, Polaris Hops, Columbus Hops, White Labs Belgian Saison I WLP565 Homebrew Yeast, Irish Moss.

This recipe was cloned from MaiNEIPA and Saison.

Fermentables

100% - Liquid Malt Extract - Pilsen - US
7.2
35
2
Extract

Hops

Polaris
50
Pellet
Boil
60 min(s)
21.3
61.8
Polaris
50
Pellet
Boil
30 min(s)
21.3
47.5
Columbus
100
Pellet
Boil
10 min(s)
10
21.1

Yeast

White Labs Belgian Saison I WLP565
70%

Other Stuff

Irish Moss
0.05
kg
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Maj APA
American IPA
  • 45.00 Gallons Liters Batch Size
  • 50.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.014 FG
  • 130.4 IBU (tinseth) Bitterness
  • 2.79 BG:GU
  • 2.9° SRM Color
  • 75% Efficiency
  • 4.2% ABV Alcohol
  • 156 per 12oz Calories
Clone This Recipe

American IPA

OG 0.995
1.120
OG: 1.056-1.070 / Your OG: 1.047
FG 0.995
1.120
FG: 1.008-1.014 / Your FG: 1.014
IBU 0
120
IBU: 40-70 / Your IBU: 130
SRM 0
40
SRM: 6-14 / Your SRM: 2.9
ABV 0
14
ABV: 5.5-7.5 / Your ABV: 4.2
BG:GU 0
2
BG:GU: 0.57-1.25 / Your BG:GU: 2.79

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