Dunkles Weissbier Recipe - Banana Bread Beer

Recipe Info

Recipe Image

Banana Bread Beer

by on
All Grain
5.25 Gallon(s)
6.5 Gallon(s)
60 min
68%
All Grain Dunkles Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pale Wheat - CA, Munich - Light 10L - US, Flaked Oats - US, Banana - 3 lbs equivalent of 0.5 lbs sugar, Maris Otter Pale - UK, Chocolate - BE, CaraMunich II - DE, Styrian Goldings Hops, Fermentis Safbrew S-33 Homebrew Yeast, Bananas.

Fermentables

27% - Pale Wheat - CA
3
36
2
Mash
31% - Munich - Light 10L - US
3.5
35
10
Mash
9% - Flaked Oats - US
1
37
1
Mash
4% - Banana - 3 lbs equivalent of 0.5 lbs sugar
0.5
45
0
Mash
18% - Maris Otter Pale - UK
2
38
3
Mash
1% - Chocolate - BE
0.167
30
340
Mash
9% - CaraMunich II - DE
1
34
46
Mash

Hops

Styrian Goldings
1
Pellet
Boil
50 min(s)
5.3
17.8

Yeast

Fermentis Safbrew S-33
74%

Other Stuff

Bananas
4
lb
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Banana Bread Beer
Dunkles Weissbier
  • 5.25 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.014 FG
  • 17.8 IBU (tinseth) Bitterness
  • 0.34 BG:GU
  • 15.1° SRM Color
  • 68% Efficiency
  • 5.0% ABV Alcohol
  • 175 per 12oz Calories
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