big boy Recipe

Recipe Info

Recipe Image

big boy

by on
All Grain
45 Gallon(s)
50 Gallon(s)
60 min
62%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Victory Malt - US, Special B - BE, Corn Sugar (Dextrose) - US, Nugget Hops, Wyeast Belgian Strong Ale 1388 Homebrew Yeast.

Fermentables

75% - 2-Row - US
120
37
1
Mash
6% - Munich - Light 10L - US
10
35
10
Mash
6% - Victory Malt - US
10
34
28
Mash
3% - Special B - BE
5
30
130
Mash
9% - Corn Sugar (Dextrose) - US
15
46
0
Late

Hops

Nugget
4
Pellet
Boil
60 min(s)
13.3
16.0
Nugget
8
Pellet
Boil
5 min(s)
13.3
6.4

Yeast

Wyeast Belgian Strong Ale 1388
90%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

big boy
  • 45.00 Gallons Liters Batch Size
  • 50.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.088 OG
  • 1.009 FG
  • 22.3 IBU (tinseth) Bitterness
  • 0.25 BG:GU
  • 13.9° SRM Color
  • 62% Efficiency
  • 10.2% ABV Alcohol
  • 300 per 12oz Calories
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