Vienna Lager Recipe - Zymurgy Vienna

Recipe Info

Recipe Image

Zymurgy Vienna

by on
All Grain
24.6052 Liter(s)
28 Liter(s)
60 min
75%
All Grain Vienna Lager homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - DE, Pilsner - DE, Munich Dark - DE, Mela Malt 80EBC, De-Husked Caraf III - DE, Magnum Hops, Saaz Hops, White Labs German Bock Lager WLP833 Homebrew Yeast.

Fermentables

71% - Vienna - DE
3.8556
37
4
Mash
17% - Pilsner - DE
0.9072
38
1
Mash
8% - Munich Dark - DE
0.4536
37
15
Mash
2% - Mela Malt 80EBC
0.1134
33
30
Mash
2% - De-Husked Caraf III - DE
0.0853
32
470
Mash

Hops

Magnum
17.0097
Pellet
Boil
60 min(s)
12.2
21.2
Saaz
7.0874
Pellet
Boil
5 min(s)
2.9
0.4

Yeast

White Labs German Bock Lager WLP833
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Zymurgy Vienna
Vienna Lager
  • 24.61 Gallons Liters Batch Size
  • 28.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.012 FG
  • 21.6 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 12.8° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 170 per 12oz Calories
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